Christmas Menu

Served Daily 1st to 24th December




Sweet Potato & Butternut Squash Soup, Crusty Bread (vg)


Panko Breaded Dirty Vicar Cheese & Cranberry Sauce (v)


Smoked Salmon Salad with Beetroot & Horseradish Creme Fraiche


Ham Hock & Pea Terrine, Crusty Bread & Winter Chutney


Mango & Chilli Prawns Skewers & Tomato Salsa




 Free Range Roast Turkey & Pork & Sage Stuffing, with all the Trimmings & Gravy


Pan Fried Plaice Fillet, Sauté New Potatoes, Roasted Baby Vegetables & White Wine Sauce


Vegetarian Wellington, Roasted Baby Vegetables & Cranberry Jus


Steak & Kidney Suet Pudding, Mash, Roasted Baby Vegetables & Gravy


Confit Duck Leg, Pan Fried Green Beans & Bacon, Dauphine Potatoes, Redcurrant & Port Jus





Traditional Christmas Pudding, Brandy Cream


Panna Cotta, mulled wine compote  


Rhubarb Crumble, Vanilla Ice Cream (vg)


Warm Chocolate Brownie, Chocolate Sauce, Honeycomb Ice Cream





Christmas Cracker, Filter Coffee & Mince Pie

2 Courses £23.95          3 Courses £28.95


Tables of 8 or more will be subject to a discretionary service charge of 10%