Christmas Menu

Served Daily 1st to 24th December

 

TO START

 

Sweet Potato & Butternut Squash Soup, Crusty Bread (vg)

 

Panko Breaded Dirty Vicar Cheese & Cranberry Sauce (v)

 

Smoked Salmon Salad with Beetroot & Horseradish Creme Fraiche

 

Ham Hock & Pea Terrine, Crusty Bread & Winter Chutney

 

Mango & Chilli Prawns Skewers & Tomato Salsa

 

MAIN COURSE

 

 Free Range Roast Turkey & Pork & Sage Stuffing, with all the Trimmings & Gravy

 

Pan Fried Plaice Fillet, Sauté New Potatoes, Roasted Baby Vegetables & White Wine Sauce

 

Vegetarian Wellington, Roasted Baby Vegetables & Cranberry Jus

 

Steak & Kidney Suet Pudding, Mash, Roasted Baby Vegetables & Gravy

 

Confit Duck Leg, Pan Fried Green Beans & Bacon, Dauphine Potatoes, Redcurrant & Port Jus

 

 

DESSERTS

 

Traditional Christmas Pudding, Brandy Cream

 

Panna Cotta, mulled wine compote  

 

Rhubarb Crumble, Vanilla Ice Cream (vg)

 

Warm Chocolate Brownie, Chocolate Sauce, Honeycomb Ice Cream

 

 

 

*******

Christmas Cracker, Filter Coffee & Mince Pie

2 Courses £23.95          3 Courses £28.95

 

Tables of 8 or more will be subject to a discretionary service charge of 10%

01306611254        info@7starsleigh.co.uk