7 Stars - A Bite to Eat Image

                                              Image result for be my valentine header

 

5 Course Valentines Menu

    £35pp    

 

English Oysters with Traditional Garnish

~

Charred English Asparagus with 63Degree Crispy Egg Yolk & Hollandaise

Or

Cod Cheek “Scampi” Served with Warm Tartar, Lemon Gel & Fennel Tops

 

~

Lobster & King Prawn Linguini, Cherry Tomatoes, Garlic & Hint of Chilli


Or


Hand Cut Local Sirloin Steak, Peppercorn Sauce, Wild Mushrooms with Wilted Spinach & Pont Neuf Chips

 

~

White Chocolate Parfait, Caramelized Banana, Pecan Praline & Cardamom

 

Or

Passionfruit Cheesecake, Ginger Crumb, Roasted Pineapple & Sweet Basil 


Selection of Chocolate Truffles