SUNDAY MENU


Sunday Roast Menu

available from 12 noon until 5:45 pm

Starters

Chicken Parfait ……….10

toasted sour dough, sticky red onion jam (nf,gf,avail)

Pulled Pork & Pea Croquettes  ………. 9

piccalilli (nf)  

Salt & Pepper Pineapple Cut Calamari ……….10

naan, raita, hot chilli jam (nf, ef)

Potted Salmon, Watercress Mousse ……….12

confit salmon, cream of horseradish, toasted ciabatta (nf,ef,gf avail) 

Kimchi & Sweetcorn Fritters ……….9

spring onions, sour cream (gf avail, ef)

Confit Garlic & Roasted Tomato Bruschetta ……….9

thyme & rocket garnish (nf,ef,ve avail)

 

Roast-dinners

CHILDREN'S

Ragu Arancini………. 10

deep fried rice, bolognaise ball, tomato sauce,
grated cheddar

Macaroni Cheese ……….10

cherry tomatoes, green beans

Roast Beef ……….10

Roast potatoes, carrots, broccoli, yorkshire
pudding, jug gravy

Roast Chicken Thigh ………. 10

Roast potatoes, carrots, broccoli, yorkshire
pudding, jug gravy

 

………. Desserts……….

 

Vanilla Ice Cream ………. 5

Crushed maltezers

Apple Tarte Tatin ………. 6

Chantilly cream

Vanilla ice Cream ………. 6

Fresh strawberries

 

Please ask server for allergy information
Children’s menu up to the age of 11

Chicken liver parfait

Main

Roast Corner Cut Topside ……….  20
roast potatoes, roast parsnips, carrots, buttered swede, savoy cabbage,
broccoli, cauliflower cheese, Yorkshire pudding, roasting gravy (nf,gf avail)

Roast Gammon  ……….  20

roast potatoes, roast parsnips, carrots, buttered swede, savoy cabbage,
broccoli, cauliflower cheese, Yorkshire pudding, roasting gravy (nf,gf avail)

Roast Pork Belly ……….  20
roast potatoes, roast parsnips, carrots, buttered swede, savoy cabbage,
broccoli, cauliflower cheese, Yorkshire pudding, roasting gravy (nf,gf avail)

Roast Chicken ……….  20
roast potatoes, roast parsnips, carrots, buttered swede, savoy cabbage,
broccoli, cauliflower cheese, Yorkshire pudding, roasting gravy (nf,gf avail)

Nut Roast ……….  18
roast potatoes, roast parsnips, carrots, savoy cabbage, broccoli, cauliflower
cheese, Yorkshire pudding, roasting gravy (ve,nf,gf avail)

Smoked Haddock Mornay ……….  22
smoked haddock, mornay sauce, cream potato, winter greens,
roast cherry tomatoes (nf,ef,gf)

 

DESSERTS

Affogato ………. 9

Amaretto, vanilla ice cream, espresso, amaretto biscuits (nf)

Chocolate Creme Brûlée ………. 9

shortbread biscuit (nf,gf avail)

Hungarian Bonfire Cake ………. 9

bread & butter brioche, cinnamon apple, apricot coulis, meringue (nf) 

Lemon Meringue Tart ………. 9

raspberries, vanilla ice cream (nf)

Cheeseboard ……….14

Stilton, Cheddar, Brie with biscuits, bruschetta and a choice of quince jelly, red onion jam, cranberry sauce, curry chutney (nf)

All our dishes are prepared in our kitchen where wheat flour & nuts are present. Therefore, we can not guarantee that our products are completely free from wheat flour & nuts. When ordering, please make sure our staff are aware of any allergies or intolerances you may have. Please note our fresh fish may contain bones!  

Some dishes are available in smaller portions

V Vegetarian      VE Vegan      GF Gluten Free     DF Dairy free    EF Egg free    NF Nut free